Cheddar Biscuits

2 cups Bisquick 
1/2 teaspoon baking powder
1/2 cup cold water
1 cup grated, sharp cheddar cheese
1/4 cup butter
1 teaspoon parsley flakes
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning

Preheat oven to 450 degrees F. Mix together Bisquick, baking powder and water. Stir in grated cheese.   In a separate bowl, mix together melted butter, parsley flakes, garlic powder, and Italian seasoning.  Roll biscuit mixture into 1-inch balls, dip into butter mixture, and place on a greased cookie sheet.   Bake at 450 degrees F. for 8-10 minutes.

These biscuits are very good and go fast. Try making two batches!