Graham Cracker Crust
1 cup graham cracker crumbs
1/4 cup butter, softened
1/2 cup nuts, chopped fine
1/4 cup sugar
Preheat oven to 375 degrees. Combine the ingredients in a bowl.
Pat into a 9 inch pie pan and bake for 10 minutes. Remove from the oven
and allow to cool.
Delicious graham cracker crust, but still easy to make.
Back to McIntosh Recipe Collection